Green Beans

My family and I are totally obsessed with this concoction of green beans at our house!  I always love a fabulous veggie along with a tasty dinner.  The typical way to serve these is with butter and salt.  But I need more flavor to keep me happy.  I can’t stop eating these.  They’re like a veggie candy? 🙂
Something a little more interesting for the table…
  • 1 bunch of green beans .. I usually cut the end off
  • 1/2 cup Parmesan or Swiss cheese
  • 1 Tablespoon Dijon mustard
  • balsamic vinaigrette
  • chicken bullion granules
  • spray butter
1-  boil or steam  your beans to the desired texture
2-  strain and  add the rest of the ingredients while still hot
*I just spray a bunch of butter and shake the balsamic in a bunch of times along with a sprinkle of bullion
Mix like crazy and enjoy!



About Author

I am a mother of four beautiful children. I love to cook and share my recipes ~ Hope you enjoy!

Leave A Reply